Instructor Frank Costanzo posing with his group of students

Culinary instructors Chef Frank Costanzo and Chef Selene Toliver, along with instructional technicians Dalia Hempel and Chef Kryzia Garza, took over 20 students to the annual Michigan Restaurant Association (MRA) trade show held at the Suburban Collection Showplace in Novi.

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Students ask questions to DTE line workers during an outdoor demonstration

Students from the Energy, Construction, Machining, Welding, and Engineering, Robotics and Mechatronics programs had the opportunity to participate in unique DTE demonstration. OSTC-SE hosted the event, which was geared toward bringing attention to job openings and educational opportunities within the energy field. 

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Business Professionals of America State Leadership Conference Winners

OSTC-SE Students placed in the Business Professionals of America State Leadership Competition; some will be attending the national competition. 

Read More about Three Cyber Security Students Qualify for the Business Professionals of America National Leadership Competition